Smoked salmon recipes

One of the celebrity stars, smoked salmon is often placed on blinis or simply placed on a plate. What a pity! Why not make your lunch at work a festive moment?

4 slices of smoked salmon
200 g plain fresh cheese
1 lime
1 small bunch of chives
Olive oil
Freshly ground pepper

STEP 1: Diced smoked salmon
Cut the smoked salmon into small dice.
STEP 2: Fresh cheese and pepper
In a salad bowl, arrange the fresh cheese. Add one or two rounds of freshly ground pepper to taste.

STEP 3: Smoked salmon
Add the diced smoked salmon.

STEP 4: Squeezed lemon
Add the lime juice.

STEP 5: Olive oil
Add the olive oil.

STEP 6: Chopped chives
Add the finely chopped chives.

STEP 7: Mix
Mix the whole with a fork until you get a very homogeneous mixture.

STEP 8: Serves
Serve chilled with fresh or toasted bread or on crackers.